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Available only in print. Published 2003.

No. 63 Some Other Wines from Anjou

    • Some Other Wines from Anjou  Edward Behr


    • Pâtisserie en Boutique  Kristen Hinman


    • Rome’s Guanciale (Cured Hog Jowl)  David Downie
    • Gallery: Cider-Making in North Devon  Jacquie Sarsby
    • Recipes  Gratin d’épinards, Fricassée de poulet angevine
    • Notes and Resources  Buying Directly from the Farmer, Cheese from a Lake Champlain Farm, Moderately Priced Sabatier Knives

    Book Reviews  David Thompson’s “Thai Food”  Bob Lucky, Alice Waters’ “Chez Panisse Fruit”  James MacGuire, Lois Anne Rothert’s “The Soups of France”  Edward Behr, The new edition of Alan Davidson’s “Mediterranean Seafood”  Edward Behr, Marie-Odile Briet and Hervé Tullet’s “Vous avez déjà essayé?”  Edward Behr, Plus a note on “Les Pains Français”  Edward Behr

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